Thursday, April 23, 2009

food tweets.

microblogging's debatable usability has created some rather snarky commentaries like the mockumentary below:

i'm still not sure whether tweeting works for me since i seldom find anything worthy of posting and merely using twitter as a status updating device feels like throwing junkmail at my network. nevertheless, i continue to feel intrigued by twitter and this blog post in ny times reminds me that while new applications are beginning to be embraced they bring about ingenuity in some curious -- and often totally unnecessary -- forms.

tweeting your favorite recipe may provide a pleasant challenge for foodies; micro-recipes got a whole new meaning!

No comments: